ABOUT WIKISLOT

Flipboard E-mail What will make a Minnesotan foods a Minnesotan food stuff? Difficult to say, in this area where wild rice has grown on the lakes for 1000s of years; the place wild blueberries ripen during the forests; and in which new generations of immigrants have introduced anything from hotdish to coarse-floor Hmong sausage to golden-fried samb